To celebrate this year’s World Whiskey Day, NOLA is pulling out all the stops and releasing not one, not two, but four of their NOLA whiskeys that have been hidden away in their cellar.
It’s no secret that NOLA loves their whiskey, so over the past few years they’ve worked with some of their favorite distilleries to begin aging their own whiskeys in seasoned barrels right under your feet while you eat your fried chicken at the NOLA bar.
They will be offering half price half price all day and offer an intimate tasting of all four whiskeys with their whiskey expert Jaime and Ian from Iniquity Distilling, complete with fried chicken and toddlers.
NOLA promises its distinct southern hospitality by offering you not only the tasting, but also an experience where you can learn how these whiskeys are made.
With a list of over 200, there’s something for every whiskey, rye and bourbon lover. Their list is constantly changing and growing as they import rare builds.
NOLA is a New Orleans-inspired bar with a focus on soulful Creole and Cajun cuisine.
“We believe in supporting the little guys and seek to tell their story and promote their products. We love the high quality products we sell and want to share that love with others. Over time we have learned the importance of our impact on the environment and strive to create a minimal impact business in all areas. Throughout it all, we maintain the humble New Orleans mantra, “let the good times roll!” Said NOLA.
Tickets are very limited for this unique experience, so run, don’t walk.
$95 per person
date and time:
Saturday May 21, 2-3 p.m.
NOLA Craft Beer and Whiskey
28, avenue Vardon
Adelaide, SA 5000